Top Sirloin Filet

8oz steak chargrilled. served with wild rice and vegetables

Perch Dinner

Lightly breaded perch, jalapeno coleslaw, and fries. served with a house made tartar sauce

BYT Salmon

7oz salmon filet marinated with a peanut sauce and served with rice and vegetables.

Shrimply The Best

Fried shrimp Tacos topped with fresh shredded Kohlrabi blend cabbage, Avocado, red onions, cilantro and drizzled with Thai chili sauce. Served with chips and salsa

Wilber's Last Squeal

Elbow macaroni, tossed in a medley of pulled pork, and bacon tossed in our homemade cheese sauce and topped with crispy haystack onions and BBQ drizzle.

Korean Beef Stir-fry

bulgogi beef, carrots, Kohlrabi slaw mix, red peppers, red onions, broccoli and celery tossed in a spicy teriyaki sauce and served on a bed of wild grain rice.

Flower Power Tacos

Buffalo cauliflower, avocado, pickled onion, goat cheese, mixed greens, and thai chili sauce.

A Tunanimous Decision

Blacken Pan seared Tuna tacos topped with shredded mixed greens, Pico de Gallo, avocado and a wasabi ranch drizzle. Served with chips and salsa

Brickyard Squealers

Pulled Pork Tacos Topped with Jalapeno Slaw, Monteray Jack Cheese, BBQ, and Haystack Onions. Served with Chips and Salsa

The Blackened Goat

½ lb. burger, goat cheese crumbles blackened seasoning and bacon served with lettuce, tomato, onion and pickle

City Development Burger

½ lb. burger topped with swiss cheese, bacon, sautéed onions and pepper, with garlic aioli, spinach arugula mix, tomato and red onion

Cheat Day

½ lb. burger topped with cheddar cheese, Bacon, fried egg with lettuce, tomato, red onion and Mayo

Midwest Michigan Green Olive

½ lb. burger topped with American cheese, green olive and mayo mixture served with lettuce, tomato and onion

Big Sassy

½ lb. burger topped with jalapeno bottle caps, avocado, pepper jack cheese with chipotle aioli, shredded lettuce and Pico de Gallo

The Boardwalk

½ lb. burger topped with red pepper jalapeno jam, boursin cheese, bacon and a spinach arugula mix 13

Dirty Bird Burger

7oz house ground chicken patty with blackened seasoning topped with goat cheese, haystack onions, pineapple, garlic aioli, lettuce and tomato 10

Classic

a ½lb. burger served lettuce tomato onion and pickle

Every Onion Burger

½ lb. burger with onion jam, fried haystack onions, sauteed onions, caramelized onions, pickled onions, mixed greens, provolone, and garlic aioli

Chicken & Waffle

fried chicken breast, Tabasco, bacon, with provolone cheese on a pearl sugar waffle served with a side of syrup

Deluxe Club

turkey breast, bacon, ham, lettuce, tomato, mayo with swiss and cheddar cheese on top of grilled sourdough

Perch Sandwich

Lightly breaded perch on a brioche bun with mixed greens, tomato, red onion, and remoulade sauce.

Ranch Chicken Wrap

Chicken fritters or grilled chicken, ranch lettuce, tomato, shredded cheddar and Monterey jack cheese wrapped in a tortilla

BOMB.com

Buttermilk Tabasco fried chicken on a brioche bun with lettuce, tomato, pepper jack cheese, bacon, haystack onions, and chipotle aioli

Gyro

gyro meat wrapped in a pita and topped with red onion, tomatoes and tzatziki sauce.

Fiesta Veggie Wrap

Spicy fried cauliflower, cheddar and Monterey jack cheese, Pico de Gallo, black bean corn salsa, lettuce and Sriracha lime sour cream

Brisket Grilled Cheese

BBQ brisket, rustic Italian, smoked cheddar and provolone cheese 9

BYT Dip

Roast beef, garlic aioli, sautéed onions, cheddar cheese, haystack onions on a Bahn mi baguette with a side of au jus

Red Pepper Jammer

Buttermilk Fried Chicken, Red pepper-Jalapeno Jam, Mixed Greens, Boursin Cheese, Bacon and a fried egg served on a brioche bun.

Pulled Pork Sandwich

BBq Pulled Pork, Jalapeno Slaw, Cheddar Cheese, Dill Pickle chips, and haystack onions on a brioche bun.

Vegitarian Pita Club

Pita, Mashed Avocado, Tzatziki Sauce, Cucumber, Red Onion, Mixed Greens, Tomatoes, and goat cheese.

Ahi Tuna Wrap

Blackened Tuna, boursin cheese, mixed greens, wasabi ranch, cucumber, and red pepper.

Top Sirloin Filet

8oz steak chargrilled. served with wild rice and vegetables

Perch Dinner

Lightly breaded perch, jalapeno coleslaw, and fries. served with a house made tartar sauce

BYT Salmon

7oz salmon filet marinated with a peanut sauce and served with rice and vegetables.

Shrimply The Best

Fried shrimp Tacos topped with fresh shredded Kohlrabi blend cabbage, Avocado, red onions, cilantro and drizzled with Thai chili sauce. Served with chips and salsa

Wilber's Last Squeal

Elbow macaroni, tossed in a medley of pulled pork, and bacon tossed in our homemade cheese sauce and topped with crispy haystack onions and BBQ drizzle.

Korean Beef Stir-fry

bulgogi beef, carrots, Kohlrabi slaw mix, red peppers, red onions, broccoli and celery tossed in a spicy teriyaki sauce and served on a bed of wild grain rice.

Flower Power Tacos

Buffalo cauliflower, avocado, pickled onion, goat cheese, mixed greens, and thai chili sauce.

A Tunanimous Decision

Blacken Pan seared Tuna tacos topped with shredded mixed greens, Pico de Gallo, avocado and a wasabi ranch drizzle. Served with chips and salsa

Brickyard Squealers

Pulled Pork Tacos Topped with Jalapeno Slaw, Monteray Jack Cheese, BBQ, and Haystack Onions. Served with Chips and Salsa

Fiesta Salad

Crisp lettuce topped with grilled blackened chicken, black bean corn salsa, cheddar cheese, Pico de Gallo and southwestern ranch, served with cheese quesadilla points.

Ahi Tuna Salad

mixed greens, blackened ahi tuna, avocado, red onion, carrots, cucumber and red pepper toped sesame seeds served with toasted sesame seed dressing

Pecan Goat Cheese

spinach arugula mix with pecans, goat cheese crumbles, beets and red grapes

add chicken 3 salmon 4 sirloin steak or shrimp 5

Caesar

Romaine lettuce with parmesan cheese, croutons and Caesar dressing 8

add chicken 3 salmon 4 sirloin steak or shrimp 5

Honey Mustard Chicken

romaine lettuce, crispy or grilled chicken, red onion, red pepper, diced tomatoes, bacon and Monterrey jack cheese, served with honey mustard

Monroe Chopped Salad

A salad tossed with kohlrabi slaw, red grapes, broccoli, red onion, sunflower seeds, golden raisins, Monterey jack cheese and honey mustard. Topped with grilled chicken

Southwest Quinoa Bowl

Quinoa, Pico de Gallo, Black bean corn salsa, Chimichurri sauce, chicken and goat cheese

Vegetarian Quinoa Bowl

Quinoa, avocado, goat cheese, Red Pepper, red onion, tomatoes, buffalo cauliflower, and chimichurri.

Healthy Harvest Quinoa Bowl

Quinoa, Beets, Red Grapes, avocado, scallions, goat cheese, toasted sesame dressing and Chicken

Korean Pork Bowl

Quinoa, Soy Noodles, Pickled Kohlrabi Slaw, Scallions, Goat Cheese, Red Pepper, Gochujang, Pork, and Two Over Medium Eggs.