starters
burgers
Thai Shrimp
Deep fried shrimp, Thai Chili sauce, over fresh vinegar slaw
Crab Rangoon Dip
Crabmeat & green onion in seasoned cream cheese. Topped with Thai Chili sauce, served with tortilla chips
Ahi Tuna
Blackened Ahi Tuna, cucumber slaw, Udon noodles with red pepper, green onion & sweet soy sauce 12
Quesadilla
Pico de Gallo, Cheddar, Monterey Jack cheese, black bean corn salsa & cilantro lime sour cream. Choice of Chicken, brisket, pork buffalo califlower
Boneless Wings
8 wings served with celery & carrots.
House BBQ, Buffalo, Reaper, Thai Chili, Teriyaki. 8
SUB for meatless Wings for $2 more
Brussel Sprouts
Roasted Red Pepper Wontons
Eight wontons filled with roasted red pepper, parmesan, garlic and cream cheese. deep fried and topped with chopped basil and a balsamic glaze drizzle.
Pretzel Bites
Cheddar filled pretzels served with a side of ranch and honey mustard. 8
Crab Cakes
Two house made crab cakes served with a side of remoulade.
Fried Pickle Chips
Cheese Curds
Lightly battered cheese curds served with ranch
Swatchos
Pulled Pork, Tortilla Chips, Monteray Jack Cheese with Pico De Gallo, and Shredded Lettuce Topped with Sriracha Lime Sour Cream
Southwest Eggrolls
Crispy Egg Rolls, Stuffed with smoked chicken, blackbeans, corn, melted pepper jack, red peppers, and spinach.
Chips and Salsa
Tortilla Chips Served With House Made Salsa.
The Blackened Goat
½ lb. burger, goat cheese crumbles blackened seasoning and bacon served with lettuce, tomato, onion and pickle
City Development Burger
½ lb. burger topped with swiss cheese, bacon, sautéed onions and pepper, with garlic aioli, spinach arugula mix, tomato and red onion
Cheat Day
½ lb. burger topped with cheddar cheese, Bacon, fried egg with lettuce, tomato, red onion and Mayo
Midwest Michigan Green Olive
½ lb. burger topped with American cheese, green olive and mayo mixture served with lettuce, tomato and onion
Big Sassy
½ lb. burger topped with jalapeno bottle caps, avocado, pepper jack cheese with chipotle aioli, shredded lettuce and Pico de Gallo
The Boardwalk
½ lb. burger topped with red pepper jalapeno jam, boursin cheese, bacon and a spinach arugula mix 13
Dirty Bird Burger
7oz house ground chicken patty with blackened seasoning topped with goat cheese, haystack onions, pineapple, garlic aioli, lettuce and tomato 10
Classic
a ½lb. burger served lettuce tomato onion and pickle
Every Onion Burger
½ lb. burger with onion jam, fried haystack onions, sauteed onions, caramelized onions, pickled onions, mixed greens, provolone, and garlic aioli
SANDWICHES
ENTREES
Thai Shrimp
Deep fried shrimp, Thai Chili sauce, over fresh vinegar slaw
Crab Rangoon Dip
Crabmeat & green onion in seasoned cream cheese. Topped with Thai Chili sauce, served with tortilla chips
Ahi Tuna
Blackened Ahi Tuna, cucumber slaw, Udon noodles with red pepper, green onion & sweet soy sauce 12
Quesadilla
Pico de Gallo, Cheddar, Monterey Jack cheese, black bean corn salsa & cilantro lime sour cream. Choice of Chicken, brisket, pork buffalo califlower
Boneless Wings
8 wings served with celery & carrots.
House BBQ, Buffalo, Reaper, Thai Chili, Teriyaki. 8
SUB for meatless Wings for $2 more
Brussel Sprouts
Roasted Red Pepper Wontons
Eight wontons filled with roasted red pepper, parmesan, garlic and cream cheese. deep fried and topped with chopped basil and a balsamic glaze drizzle.
Pretzel Bites
Cheddar filled pretzels served with a side of ranch and honey mustard. 8
Crab Cakes
Two house made crab cakes served with a side of remoulade.
Fried Pickle Chips
Cheese Curds
Lightly battered cheese curds served with ranch
Swatchos
Pulled Pork, Tortilla Chips, Monteray Jack Cheese with Pico De Gallo, and Shredded Lettuce Topped with Sriracha Lime Sour Cream
Southwest Eggrolls
Crispy Egg Rolls, Stuffed with smoked chicken, blackbeans, corn, melted pepper jack, red peppers, and spinach.
Chips and Salsa
Tortilla Chips Served With House Made Salsa.
Thai Shrimp
Deep fried shrimp, Thai Chili sauce, over fresh vinegar slaw
Crab Rangoon Dip
Crabmeat & green onion in seasoned cream cheese. Topped with Thai Chili sauce, served with tortilla chips
Ahi Tuna
Blackened Ahi Tuna, cucumber slaw, Udon noodles with red pepper, green onion & sweet soy sauce 12
Quesadilla
Pico de Gallo, Cheddar, Monterey Jack cheese, black bean corn salsa & cilantro lime sour cream. Choice of Chicken, brisket, pork buffalo califlower
Boneless Wings
8 wings served with celery & carrots.
House BBQ, Buffalo, Reaper, Thai Chili, Teriyaki. 8
SUB for meatless Wings for $2 more
Brussel Sprouts
Roasted Red Pepper Wontons
Eight wontons filled with roasted red pepper, parmesan, garlic and cream cheese. deep fried and topped with chopped basil and a balsamic glaze drizzle.
Pretzel Bites
Cheddar filled pretzels served with a side of ranch and honey mustard. 8
Crab Cakes
Two house made crab cakes served with a side of remoulade.
Fried Pickle Chips
Cheese Curds
Lightly battered cheese curds served with ranch
Swatchos
Pulled Pork, Tortilla Chips, Monteray Jack Cheese with Pico De Gallo, and Shredded Lettuce Topped with Sriracha Lime Sour Cream
Southwest Eggrolls
Crispy Egg Rolls, Stuffed with smoked chicken, blackbeans, corn, melted pepper jack, red peppers, and spinach.
Chips and Salsa
Tortilla Chips Served With House Made Salsa.
Salads
Quinoa Bowls
Southwest Quinoa Bowl
Quinoa, Pico de Gallo, Black bean corn salsa, Chimichurri sauce, chicken and goat cheese
Vegetarian Quinoa Bowl
Quinoa, avocado, goat cheese, Red Pepper, red onion, tomatoes, buffalo cauliflower, and chimichurri.
Healthy Harvest Quinoa Bowl
Quinoa, Beets, Red Grapes, avocado, scallions, goat cheese, toasted sesame dressing and Chicken
Korean Pork Bowl
Quinoa, Soy Noodles, Pickled Kohlrabi Slaw, Scallions, Goat Cheese, Red Pepper, Gochujang, Pork, and Two Over Medium Eggs.
Southwest Quinoa Bowl
Quinoa, Pico de Gallo, Black bean corn salsa, Chimichurri sauce, chicken and goat cheese
Vegetarian Quinoa Bowl
Quinoa, avocado, goat cheese, Red Pepper, red onion, tomatoes, buffalo cauliflower, and chimichurri.
Healthy Harvest Quinoa Bowl
Quinoa, Beets, Red Grapes, avocado, scallions, goat cheese, toasted sesame dressing and Chicken
Korean Pork Bowl
Quinoa, Soy Noodles, Pickled Kohlrabi Slaw, Scallions, Goat Cheese, Red Pepper, Gochujang, Pork, and Two Over Medium Eggs.